Consulting Services
Practical support for restaurants, bars, hospitality companies, food businesses, and entertainment concepts at every stage.
One Partner From Idea Through Operations
279 Consulting helps owners evaluate opportunities, open stronger concepts, repair operating problems, manage projects, and choose the right systems. Services can be structured as targeted assignments or ongoing operational support.
New Concepts & Openings
Feasibility, planning, budgets, build-out coordination, pre-opening systems, and launch support.
Restaurant Operations
Labor, food cost, inventory, training, workflows, service standards, and profitability.
Deal Evaluations
Independent operational review before purchasing, selling, franchising, or investing.
Permits, Taxes & Compliance
Administrative coordination and practical support for permits, filings, and compliance projects.
Kitchen Technology & POS
System selection, implementation planning, vendor coordination, integrations, and training.
Marketing & Web Design
Websites, social setup, print materials, campaigns, and straightforward brand support.
Project Management
A single point of coordination for openings, remodels, implementations, and multi-vendor projects.
Hotline Help
Fast remote support when an operational issue cannot wait for a traditional consulting engagement.
Flexible Engagements
Focused hourly help, defined projects, recurring support, and customized scopes based on the work.
Let’s Talk About Your Project
Tell us what you are building, fixing, buying, or trying to improve.